HOT Peppers! (agriculture ). Photo by ChrisAnthemum
Share this Photo
21
+
New Rating System:

HOT Peppers!

Uploaded by: ChrisAnthemum

Sunday September 8, 2013

Westfield, NC (Current Weather Conditions)

Caption: And they are! I raise these just for ornament, but I have a friend who loves them. Gonna tell him to come and get 'em!

Image Width: 3888

Image Length: 2592

x-Resolution: 72.00

y-Resolution: 72.00

Resolution Unit: Inch

Orientation: top - left

YCbCr Sub-Sampling:

Manufacturer: Canon

Model: Canon EOS DIGITAL REBEL XS

Software: PaintShop Pro 14.00

InterColorProfile: 3144 bytes undefined data

Compression: JPEG compression

Exif Version: Exif Version 2.21

FlashPixVersion: FlashPix Version 1.0

Color Space: sRGB

Components Configuration: Y Cb Cr -

PixelXDimension: 3888

PixelYDimension: 2592

User Comment:

SubsecTime: 03

SubSecTimeOriginal: 03

SubSecTimeDigitized: 03

Exposure Time: 1/13 sec.

FNumber: f/11.0

Exposure Program: Aperture priority

ISO Speed Ratings: 400

Shutter speed: 3.62 EV (APEX: 3, 1/12 sec.)

Aperture: 7.00 EV (f/11.3)

Exposure Bias: -0.67 EV

Metering Mode: Pattern

Flash: Flash did not fire, compulsory flash mode.

Focal Length: 55.0 mm

Focal Plane x-Resolution: 4438.36

Focal Plane y-Resolution: 4445.97

Focal Plane Resolution Unit: Inch

Custom Rendered: Normal process

Exposure Mode: Auto exposure

White Balance: Auto white balance

Scene Capture Type: Standard

September 8, 2013 Photo Series

Viewer Comments

Post Your Comments

You must be signed in to leave comments.

or Join

Members can leave comments, upload and share photos in our Wunder Photos section and participate on the WunderBlogs.

Display: 50, 100, 200 Sort: Newest First - Order Posted
13. ChrisAnthemum
6:11 AM GMT on September 17, 2013
I can't answer that, Pat, since I don't eat them. The red ones are fully mature, and so I would suppose they would be the hottest.
Action: Quote | Ignore User
Member Since: January 16, 2009 Comments: 28163
12. DesertNomad
5:00 AM GMT on September 17, 2013
So many different colors! I wonder if they all taste the same. ;)
Action: Quote | Ignore User
Member Since: July 29, 2012 Comments: 720
11. ChrisAnthemum
3:17 PM GMT on September 15, 2013
Thank you, Dianne! You are very kind.
Action: Quote | Ignore User
Member Since: January 16, 2009 Comments: 28163
10. snosno
1:22 PM GMT on September 15, 2013
Congrats on Recent favs, Kathy!! Glad the catagory is here or I would have missed these beauties! Love these colors against that green.. in my favs
Action: Quote | Ignore User
Member Since: December 10, 2007 Comments: 8330
9. ChrisAnthemum
5:03 AM GMT on September 15, 2013
LOL Gene! Shine on!

Thanks, Rodney!
Action: Quote | Ignore User
Member Since: January 16, 2009 Comments: 28163
8. RNJoel
4:48 AM GMT on September 15, 2013
I like your peppers better. Nice shot
Action: Quote | Ignore User
Member Since: September 10, 2004 Comments: 5109
7. Clabo
4:46 AM GMT on September 15, 2013
Yep, I call 'em Holy Peppers, 'cause they'll burn the Hell outta ya! :D

My fingers usually take on a nice warm "glow" after dicing 'em up. And after halving them and "unrolling" them on a cutting-board, I cut them skin-side-up so I'm not touching the ribs or seeds, and *still* I get that nice tingly feeling.

And I might just be weird or something, but I kinda *like* that tingle. Then again, I enjoy a good niacin burn, too! :D
Action: Quote | Ignore User
Member Since: August 24, 2009 Comments: 15156
6. ChrisAnthemum
3:27 AM GMT on September 11, 2013
Thanks, Ivan! They're so hot that I literally can't handle them with my bare hands. If I do, and then touch my face, even after washing my hands, my eyes will burn. How people can eat these is more than I know, but some love them!
Action: Quote | Ignore User
Member Since: January 16, 2009 Comments: 28163
5. kippic
2:41 AM GMT on September 11, 2013
They sure are pretty.
Nice shot. I guess I'll pass on eating them.
Action: Quote | Ignore User
Member Since: November 26, 2009 Comments: 15980
4. ChrisAnthemum
7:00 AM GMT on September 09, 2013
Thanks again, Jim!
Action: Quote | Ignore User
Member Since: January 16, 2009 Comments: 28163
3. gusbuster
4:50 AM GMT on September 09, 2013
Got some pretty colors there, like to eat and to look. Sweet shot
Action: Quote | Ignore User
Member Since: May 18, 2007 Comments: 14391
2. ChrisAnthemum
2:52 AM GMT on September 09, 2013
LOL Gene! These are easy to grow in pots on the windowsill or outdoors. Will send you seeds if you want. They're called "Firecracker," and it's not without reason! Thanks for commenting!
Action: Quote | Ignore User
Member Since: January 16, 2009 Comments: 28163
1. Clabo
1:34 AM GMT on September 09, 2013
Ooooooh, gimmegimmegimmegimmegimme!

I dice up some nice hot peppers (1-2 habaneros, cow-peppers, whatever I can get), and fry 'em up with eggs. Fry 'em too long, and they give some nice "warmth", but not so much heat, so I had to learn to *not* overfry 'em, leave 'em somewhat crunchy, then it's gooooooooood eatin'!

No one grows 'em by me anymore, so it's just whatever's available at the supermarket.
Action: Quote | Ignore User
Member Since: August 24, 2009 Comments: 15156

Viewing: 13 - 1

Page: 1

Top of Page

About ChrisAnthemum

ChrisAnthemum

Wife, mother, grandmother, gardener, naturalist, writer, artist, crafter, homeschooler, owner and occasional breeder of registered Shetland Sheepdogs, and a child of the King. Rank amateur at most of these. Live in Westfield, NC, near the western mountains.Some of my photos are now available for sale from Fine Art America. Please check the website: http://fineartamerica.com/profiles/kathryn-meyer.h tml only join the html -- for some reason this site won't let me do it. Clicking on my website below leads to FAA's main page, but you can access my gallery there by putting my name Kathryn Meyer in the search box.

More Information